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7
Across
- 2. A thick slice of meat cooked by grilling or frying
- 5. A flat round food with sauce and cheese baked on dough
- 6. A food made from milk that can be soft or hard
- 7. Small white or brown grains cooked and eaten
Down
- 1. A green leafy vegetable used in salads
- 3. A clear liquid we drink to stay healthy
- 4. A sweet spread made from cooked fruit
- 5. A salty baked snack twisted into a knot shape