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Across
- 2. A green fruit with creamy flesh and a large seed
- 3. A white mineral used to flavor food
- 6. A green leafy vegetable used in salads
- 8. A small red fruit with tiny seeds on the outside
- 9. A creamy food made from milk
Down
- 1. A flat round cake cooked on a griddle
- 3. A thick sweet liquid poured on pancakes
- 4. A vegetable that comes in many colors and shapes
- 5. Thin crispy slices of potato that are fried
- 7. A dark red root vegetable