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2
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4
5
Across
- 2. A long thin strip of dough that is cooked
- 3. A large round orange vegetable used in pies
- 4. A food laid by chickens with a shell, white, and yolk
- 5. Filling between two slices of bread
Down
- 1. A small sweet flat baked treat
- 3. A food made from dough in many shapes